Cooking
for Gracie

Based on food writing first published in
The New York Times "Dining In" section.




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Purchase The Art of Losing on Amazon.com

The Art of Losing

Some of the sharpest, crispest prose you'll find anywhere . . .
a fast paced novel with dark vision.

Tony Eprile


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Purchase Ghostfires on Amazon.com

Ghostfires

Brilliant . . . fierce and intimate . . . a brave, chilly look into the human soul

Daniel Woodrell



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Welcome to the official website of Keith Dixon, the author of the novels The Art of Losing and Ghostfires, and the memoir Cooking for Gracie, published in May 2011 by Crown Publishing.

To buy Keith's books, click on the links at right. You can read an excerpt from the first chapter of The Art of Losing by clicking "Read an Excerpt" at left.

Also available are recipes, a link that allows you to contact Keith directly, and, at lower left, a button that allows you to join the facebook "Cooking for Gracie" community.